Ahh more harvesting! While I was away for a few days my bokchoy, aka pac choi, BOLTED. As you can see in the pictures the stems did not bulk up as I thought they would, instead the stems grew in height and grew pretty yellow flowers. I attribute the bolting to the weather. It was very warm, then very cold.
The yellow flowers are delicious though! And the leaves are fantastic and taste incredibly like store bought bokchoy (but 100 times better).
How are your gardens coming along? Has anything bolted? Failures? What have you harvested?
It’s time for a garden update! I was away for the weekend and came home to quite the treat…radishes!!! These radishes are the first harvest of the year, besides the onion some creature dug up.
I’ve also taken photos of my other veggies to show you all how they’re coming along.
First, the tomatoes are about the same size, likely due to lack of heat…boo, hopefully they pick up soon. Come to us, sunshine! 🍅🍅
Below you can see our onions are very floppy…the green stems resemble fainting goats. Does anyone know if this is a normal thing for growing onions to do?
The bokchoy is tall, but thin. I assume the stems are on the cusp of bulking up. Here’s hoping! Unfortunately as you can see something is eating the bokchoy leaves (damn you creatures, damn you!). There’s many wood bugs roaming around…perhaps they are the culprits?
Carrots, oh yes carrots! They’re doing well, looking more like carrots everyday. They are about 4 inches tall. All I want is one purple carrot ☺
Not pictured are my beautiful and lively pea plants which are about 5 feet tall.
How is your garden coming along? Have you harvested anything in the last week? I am so excited to hear about your garden adventures and maybe learn something from you as well! I can’t explain the feeling of excitement when these radishes came out of the ground; so rewarding! 🌱🌱