Religion & spiritually

Religion? Spiritually? These words have been popping up in my life for years now. What’s it all about? Do I need it in my life? How would I do that? *crickets churping*

As a child I was i introduced to church but it wasn’t forced upon me. We would go and I’d go to Sunday school. This continued until I started sports on the weekends at age 6.

I didn’t reconsider having religion in my life again until I was going away to a Catholic boarding school in grade 12. I wasn’t in this school for the church, let me tell you 😬

At this point I was 18 years of age and was surrounded by overly religious people. Quite frankly I thought it was over the top and strange. I prayed, I ate the cracker and juice, confessed a sin or two but it MEANT nothing to me. It wasn’t real. I faked it like any bad 18 year old would. 

Now that I’m a bit more mature(if I do say so myself 😇) I am at a point where I am ready for religion to be part of my life. My partner is Christian and has never pressed me to become Christian as well, however for the past year I’ve been attending church regularly and I’ve come to a place where I’ll pray…a real prayer. 

It’s really quite amazing. I’m proud of myself and interested and excited for this personal growth of mine. My partner is the only person my age that I know of who is openly religious and that makes me a bit hesitant to show my religion publically. So much to learn and so much growth that will happen. 

I wonder about other people…have you gone through a similar journey? Everyone must have their own stories and beliefs. I really want to have an open mind about how my beliefs are changing and I want to hear from YOU! ❤


The garden season

Ahh it feels good to be back! How are YOU?! I’m eager to hear how all my blog buddies are doing. 

This year has been a cold one so I’m just beginning to plant seeds now! Unbelievable! This week I will be planting: carrots, radishes, beets, bokchoy, spinach, wild flowers, potatoes and spaghetti squash.

Spaghetti squash is a new one to me…I’ve never grown a squash and I’m wondering if anyone can help me out. I hear I need to make a mound of sorts?

Anyway I’ll be posting photos in the coming days. Now I want to hear all about what YOU are growing! Do share xox 🌱🌱🌞

Winter garden failures

Oh boo! This winter I was looking forward to growing a few vegetables including carrots, spinach, radishes and beets. In September I planted seeds, which have germinated but just won’t grow any larger! They are tiny little sprouts and haven’t changed size in months. The seed packages say they grow in winter, and it’s only 10 degrees C° – 15 C° so I don’t understand what’s going on! After my wonderful summer of growing I put some nutrients back into the soil. Winter gardeners, I’m looking to you for some help! Or anyone who has any clue what I can do. My poor seedlets just won’t grow! I live on the West Coast of Canada if anyone is nearby has knows the climate better than I do. I’m loving everyone’s gardens right now, it’s so fun to see what you’re growing. For those book lovers that follow me, I’m in the midst of aceing all my classes so I haven’t been reading many books that aren’t textbooks. The summer should be better for that sort of thing

Anyway, happy Saturday friends:) and let me know ANY winter gardening tips! Happy reading and happy growing ❤🌱

Garden Update – September 

Oh blogging friends, I’ve missed you. I’ve been neglectful to my blog but am still here! September has been a very busy month with starting a new program in university among other things.

My garden has been quite pitiful this month I’m afraid. There were many tomatoes in the early month until late BLIGHT(I believe) hit and essentially killed all 7 plants. I was devastated. Here are some photos so you can see what it looked like. It sort of seems like the tomatoes are rotting from the inside out.

Has anyone seen this?

I did however get hundreds of tomatoes, I just felt awful for all the ones that never got to ripen. Food waste is my equivalent to nails on a chalkboard – I just can’t handle it. I ended up ripping out all 7 plants and attempting to save any green fruits. With the non blighted tomatoes I decided to use my dehydrator again and make sundried tomatoes. It was fun to experiment with the different varieties of tomatoes.

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In other news, that garden skunk I mentioned turns out to be a family of very busy, very enthusiastic squirrels. I used to enjoy watching squirrels run around and frolic…now I want to spray them with my hose’s jet setting. I made some sort of homemade squirrel deterrent using vinegar chopped garlic and black pepper…it didn’t work unfortunately.

I have just planted some winter seeds including: spinach, carrots, beets and bokchoy. Here’s hoping squirrel doesn’t decide to dig them up and have a nibble.

Does ANYONE know how to avoid this horrible blight? Or is it just part of gardening? I should probably move on and get over it 🍅And has anyone had a squirrel digging up their garden? What has worked for you? I’m excited to hear some tips and certainly excited to hear all about your fall and winter gardens!!🌱🌱

Kaoham Train 

OK this is a bit different than my usual post but I wanted to share an incredible experience with you all. I promise to do my September Garden update soon 😄🍅

This past weekend my partner and I traveled to Lillooet, BC in hopes of taking the Kaoham Shuttle, a 1 hour train ride, to Seton Portage. Voted “Canada’s best hidden rail trip” by BBC, we knew we had to check it out!

The train is primarily for locals that live outside Lillooet who need groceries or nessecities that their tiny villages just don’t have. The train does not take online reservations and there is very little information online about it, or places to stay in Seton Portage. We called ahead of time and talked about where to camp – which I suggest you do as well. The people of Seton Portage were extrodinarily kind and welcoming; explaining history of the area and pointing out interesting views along the ride.

The round trip is $10 (dirt cheap!!!) The views from the train are spectacular. If you’re adventurous enough to camp in the middle of no where, you can walk a short distance to a by-donation campground when you get off the train in Seton. We camped by a creek that connects Anderson Lake to Seton Lake. We collected fire wood and built a fire, ans saw 1 bear, who acknowledged us and walked off.

I’ll let the photos do the rest of the talking. All photos were taken by me, if you wish to use them please ask. If you have any questions at all about the trip, or if you’ve done it or plan to check it out…let me know! 😀

The water colour – it’s really that blue!

Taken from the train

Garden Update – August

Someone tell me I’m wrong! Can it be mid August already?! I’m in denial. I have seen an abundance of garden posts which makes me so happy – it’s such fun seeing what other people are growing and how it’s doing. 🍅🌱❤

Today I wanted to share with you guys how the garden is looking. It basically looks like one big pile of tomato plants but I reassure you, there’s a bit more going on than just the horrendous tomato mess.DSC_0894

Starting with my tomatoes. My sweet millions are turning red – YAY! The 6 other tomato plants are very green, and I’m worried I’ve done something wrong. Please ripen, I don’t want to fry 300 green tomatoes 😂 It’s been hot – 30°C(86°F) for the past week. I haven’t plant given them “plant food”. Just good soil and water everyday. What should I be doing to help them out? Patience is likely the answer. 

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The edges of the leaves are brown and yellow. Help!

Peas! Those old pea plants did in fact have powdery mildew – yuckuckuck! I pulled them out and said goodbye. I took a chance and planted some pea seeds 3 weeks ago in hopes that they produce some peas before the seasons change.🌱

The beets…they’re sad! As you can see in the photo, someone has been eating away at the leaves. I mean I’m sure they’re tasty but I’d like to see them grow! Any suggestions? Is this normal for the leaves to be snacked on this much? 

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Beet leaves. Another seedling got completely eaten away. 

Lastly, yesterday I planted some Celebration Swiss Chard, the beautiful rainbow variety. I am hopeful it grows well, as the weather will change in September. I learned Chard seeds are much larger than some other types(carrots :o). I really like how they look!

The bokchoy and carrots are coming along well. I harvested my two(lonely and dispondent) onions yesterday which are drying. Maybe next year I’ll have more success with onions 🐜

On a more personal note, today is my last day nannying some kids I’ve been with for over 2 years. Very sad, but it’s been a good run. They have been my best friends – despite the tantrums. I go back to school in September 📚🐝

Well, that’s all for today. Keep sharing your wonderful experiences with me and tell me about your gardens in the comments!! Happy growing, friends. 🌎

Pea problems and winter seeds!

I spoke to soon. In my last post I claimed I had mastered summer gardening…well my peas have turned white and the actual pods seems to be growing MOLD. Help!🚔🚑

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What is going on?!! It’s been very humid over the last few days so I’m guessing it’s from that, perhaps they don’t like hot and humid weather. Has anyone seen this before? Any guesses?

On a happier note, today I ventured out to my garden store and picked up a few packets of seeds for when my tomatoes are gone and the weather becomes a little cooler. Check out what I’ve picked out!

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Green Arrow Peas, Bloomsdale Savoy Spinach and Celebration Swiss Chard!
Have you grown any of these veggies in the winter months, how did they do? Still eager to hear advice and stories of winter gardening. Happy growing, friends!🌱🍄🌞

Winter gardening

I think it’s safe to say I somewhat mastered summer gardening in year one. My plants grew surprisingly well and I got many delicious vegetables including peas, carrots, onions, bokchoy and tomatoes. I’m sure there will be challenges to come but I’m feeling successful and very happy!

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Tending to my garden is a great time for thinking and well, it provides tasty snacks too. What does gardening do you for? Why do you love it so much?🌱🌽

But winter is coming! Where I live is fairly mild, the weather usually doesn’t go below -1C(30 degrees F) We live in hardiness zone 8b if that means anything to you. I don’t know much about planting vegetables in the cooler months so I’m reaching out to all of you! Obviously I can’t grow tomatoes and peppers, but what vegetables am I able to grow successfully in cooler weather? Are there any things I need to know before I jump into winter gardening? Another concern of mine is seeds – I haven’t found anywhere that sells seeds past August…will I need to stock up? Do you order from a website? Save seeds from your harvests?

I’d love to grow broccoli, cauliflower, potatoes and am open to all your suggestions. What success have you had with winter gardening? Which veggies do you grow? I’m really looking forward to hearing from all of you🌱🍄

Harvest Time!

Mid July has turned out to be quite exciting in the garden. We’ve had some interesting developments including a skunk and a ton of small mushrooms that are sprouting up everywhere below the veggies. Have you had mushrooms grow in your soil? Any harm in leaving them there? I don’t dare eat them, so far I’ve just picked them and let them lay on top of the soil.

My carrots actually grew, unbelievable since I didn’t thin them like I was told and certainly didn’t have high hopes. Boy, do carrots take patience! I planted the seeds 80 days ago and finally THEY’RE HERE! Small…a little funny looking…but nevertheless. Carrots! I’ve only harvested half of them since I really want to eat a purple one on my birthday which is next Friday.

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My babies!

Next exiting news is that tomatoes have appeared on 6 out of 7 plants. My “money makers” are growing well, they should turn out to be the size of roma tomatoes. The “sweet million” is also doing well. All are green still but I’m sure thrilled to see them turn red soon. I may have made a fatal mistake with the 1 plant that’s not growing any fruit. I decided to pick off any suckers(they are supposed to suck energy from the plant) and I bloody took off HALF the plant by mistake. Soooo that was a learning moment; go easy when plucking…

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The peas are still producing, although they seem to be slowing down 😦 The beet seedlings are doing well, they are a beautiful colour already. The bokchoy seeds I planted about 2 weeks ago seem a bit sad – likely due to the tomatoes that are stealing their sun.

How is your garden? Any recent harvests? Are your tomatoes still green? Any evil skunks or interesting finds in your garden? I’m really looking forward to hearing all about your experiences. And anyone with mushrooms…let’s chat! Happy growing, blog friends 🙂

Garden Update – July

Somehow it’s already July! For those fellow Canadians out there, Happy Canada Day! For the rest of you…I hope you’re having a great day. The garden has really grown in the past few weeks, I thought I’d share some photos. I would also really love some advice from you, I’m learning but have had some issues…

The peas are fantastic; about 8 feet tall and producing over a handful every day. I planted both snow peas and snap peas, both of which are doing well.

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Snap peas growing rapidly!

I planted about 10 onion bulbs…most of them got rather moldy and limp so I pulled them. I have 3 remaining. This is my largest. I have high hopes but honestly I don’t think it’s doing too well. Have you grown onions? Any tips?

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Next are the 8 tomato plants which have taken off. As you can see they were quite small when I planted them. 7 of my tomatoes are doing well, still have yet to produce a tomato…soon! Grow babies, grow!

1 of the stems has an issue…so tomato planting friends I need some help!!! What has happened to my delightful tomato plant? It looks like something has eaten it out…suggestions?

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The carrots are HUGE, the stems at least. I dug down to see how big the actual vegetable is and it’s about an inch wide(probably less), so they’re tiny still. I’m getting impatient with those carrots! I have a feeling carrots are one of those veggies that’s just not worth growing – a lot of waiting and not a ton of yield. Thoughts on that?

I’ve just planted some more bokchoy since the last batch was so successful and yielded SO many luscious leaves for us to gobble up. We ate bokchoy at every meal for weeks. I also planted a few beet seeds just to see what happens.

I’ve never planted beets, have you had success? How are your vegetables coming along? Have you ever had success/failures with any of these plants? What should I grow next? Happy growing, garden friends!

PS enjoy my calendula plant that FINALLY grew a flower. Bumble bumble bumble, come to my garden, bees!

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